05
Aug

No Bake Peanut butter Keto Balls

DifficultyBeginner
Yields47 Servings
Prep Time2 minsCook Time1 minTotal Time3 mins
 2 cups Nutelite Smooth Peanut Butter (No Sugar or Whole Range)
 ¾ cup Coconut flour
 ½ cup Sticking sweetner (pure maple syrup, honey, and agave nectar)
 ½ tsp Vanilla flavor (optional)
1

Line a large tray or plate with parchment paper and set aside.

2

In a large mixing bowl, combine all your ingredients and mix well. If the batter is too thick, add some liquid (milk or water) until a thick batter remains.

3

Using your hands, form the dough into small balls and place on the lined plate/tray. Refrigerate the peanut butter no bake balls for 30 minutes, or until firm. Store in an airtight container in the fridge to keep them from drying out.

Ingredients

 2 cups Nutelite Smooth Peanut Butter (No Sugar or Whole Range)
 ¾ cup Coconut flour
 ½ cup Sticking sweetner (pure maple syrup, honey, and agave nectar)
 ½ tsp Vanilla flavor (optional)

Directions

1

Line a large tray or plate with parchment paper and set aside.

2

In a large mixing bowl, combine all your ingredients and mix well. If the batter is too thick, add some liquid (milk or water) until a thick batter remains.

3

Using your hands, form the dough into small balls and place on the lined plate/tray. Refrigerate the peanut butter no bake balls for 30 minutes, or until firm. Store in an airtight container in the fridge to keep them from drying out.

Notes

No Bake Peanut butter Keto Balls
IngredientsDirections